శోధన
తెలుగు లిపి
  • English
  • 正體中文
  • 简体中文
  • Deutsch
  • Español
  • Français
  • Magyar
  • 日本語
  • 한국어
  • Монгол хэл
  • Âu Lạc
  • български
  • Bahasa Melayu
  • فارسی
  • Português
  • Română
  • Bahasa Indonesia
  • ไทย
  • العربية
  • Čeština
  • ਪੰਜਾਬੀ
  • Русский
  • తెలుగు లిపి
  • हिन्दी
  • Polski
  • Italiano
  • Wikang Tagalog
  • Українська Мова
  • ఇతరులు
  • English
  • 正體中文
  • 简体中文
  • Deutsch
  • Español
  • Français
  • Magyar
  • 日本語
  • 한국어
  • Монгол хэл
  • Âu Lạc
  • български
  • Bahasa Melayu
  • فارسی
  • Português
  • Română
  • Bahasa Indonesia
  • ไทย
  • العربية
  • Čeština
  • ਪੰਜਾਬੀ
  • Русский
  • తెలుగు లిపి
  • हिन्दी
  • Polski
  • Italiano
  • Wikang Tagalog
  • Українська Мова
  • ఇతరులు
శీర్షిక
ట్రాన్స్క్రిప్ట్
తదుపరి
 

Why a Vegan Diet is a Game-Changer for Diabetes

వివరాలు
డౌన్లోడ్ Docx
ఇంకా చదవండి
While carbohydrates and sugars have traditionally received a significant amount of attention in discussions about diabetes, the dangers of saturated fats have gained recognition in recent years. The development of type 2 diabetes is a complex interplay of various factors, including genetics, lifestyle, and diet. Although carbohydrates and sugars, especially excess consumption of highly processed and sugary foods, also play a role in causing diabetes, intake of saturated fats from animal-people meat and dairy foods is an underestimated risk factor for the condition.

In a 2023 study published in the American Journal of Lifestyle Medicine, adopting a lifestyle prescription involving a whole food, plant-predominant diet alongside standard medical treatment resulted in pronounced improvements in blood glucose control. Notably, 37% of the individuals achieved complete diabetes remission. This study stands out because it didn't ask participants to cut calories or fast. Instead, the results show a trend towards diabetes remission, not just improvement.

Not just those with type 2 diabetes but also individuals with type 1 diabetes can find relief through a plant-based diet. Researchers from the Physicians Committee for Responsible Medicine tracked two people with type 1 diabetes who both switched to a vegan diet. They found that these individuals experienced notable improvements in insulin sensitivity, a decrease in insulin dosage injections, and enhancements in cardiovascular risk factors. These case studies bring hope for treating the autoimmune disease of type 1 diabetes.

The evidence is clear: adopting a wholesome vegan diet and avoiding unhealthy animal-people meat and dairy products can lead to weight loss and reduced fat accumulation in body cells, thereby improving insulin sensitivity. In addition to helping individuals avoid diabetic risks, natural plant foods are rich in vitamins, minerals, antioxidants, phytonutrients and low in fat. This provides protective effects for diabetes control and reduces associated health issues such as obesity, hypertension, cardiovascular problems, kidney disorders, and hyperlipidemia (high cholesterol).
మరిన్ని చూడండి
తాజా వీడియోలు
2024-12-21
363 అభిప్రాయాలు
35:22

గమనార్హమైన వార్తలు

119 అభిప్రాయాలు
2024-12-21
119 అభిప్రాయాలు
2024-12-21
88 అభిప్రాయాలు
24:29

The World’s Most Peaceful Countries

188 అభిప్రాయాలు
2024-12-21
188 అభిప్రాయాలు
2024-12-20
461 అభిప్రాయాలు
2024-12-20
463 అభిప్రాయాలు
షేర్
భాగస్వామ్యం చేయండి
పొందుపరిచిన
దీని వద్ద ప్రారంభించు
డౌన్లోడ్
మొబైల్
మొబైల్
ఐఫోన్
ఆండ్రోయిడ్
మొబైల్ బ్రౌజర్లో చూడండి
GO
GO
Prompt
OK
అప్ప్
QR కోడ్ను స్కాన్ చేయండి లేదా డౌన్లోడ్ చేయడానికి సరైన ఫోన్ సిస్టమ్ను ఎంచుకోండి
ఐఫోన్
ఆండ్రోయిడ్